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1) The pioneer woman cooks dinnertime: comfort classics, freezer food, 16-minute meals, and other delicious ways to solve supper!

Author

Drummond, Ree

Formats

Book, eBook, Kindle

Description

Read Description

There's no time like dinnertime! Oh, don't get me wrong. I adore breakfast. I love lunch! But dinnertime definitely tops them all. It's the time of day when we reunite with our sweeties, our kids, our friends, our parents . . . and catch up on the events of the day over something mouthwatering and delicious. Dinnertime anchors us, nourishes us, and reassures us. It's the greatest meal of the day! The Pioneer Woman Cooks: Dinnertime is a beloved collection...

2) Endless summer cookbook

Author

Lee, Katie

Pub. Date

2015.

Physical Desc

221 pages : color illustrations ; 27 cm

Description

Read Description

For Katie Lee-co-host of Food Network's The Kitchen-cooking isn't just about the food. It's about the whole experience: the atmosphere, the stories that each ingredient tells, and, of course, the people who share the meal. Katie's vision of a complete entertaining experience continues with 'Endless Summer Cookbook'-where the cooking reflects the distinctive flavors of her home in the Hamptons. From photography to design to the recipes themselves,...

3) The best of America's test kitchen

Pub. Date

c2006

Physical Desc

v. : ill. (some col.) ; 29 cm.

4) The pioneer woman cooks: food from my frontier

Author

Drummond, Ree

Pub. Date

c2012

Physical Desc

293 p. :col. ill. ; 27 cm.

5) The Blue Zones American kitchen: 100 recipes to live to 100

Author

Buettner, Dan

Series

Blue Zones

Pub. Date

[2022]

Physical Desc

303 pages : color illustrations ; 27 cm

Description

Read Description

With wisdom from more than fifty food experts, chefs, and cooks around the country, the best-selling Blue Zones Kitchen author follows the acumen of heritage cooks who have passed their recipes from generation to generation, uncovering the regions and cultures that have shaped America's healthiest food landscapes.

6) Recipes across America

Pub. Date

[2013?]

Physical Desc

512 pages : color illustrations ; 24 cm

Description

Read Description

This keepsake collection offers 655 recipes that deliver regional flair from all 50 states. Grill up a fiery Southwestern barbecue, stir together a little Texas Caviar, host a New England clam bake or share a Chicago deep dish pizza! You'll find everything from no-fuss snacks and quick supper ideas to weekend menu items and impressive desserts...each of which left a delicious mark on its part of the country! Divided into five regions (Northeast, South,...

7) The mythical cookbook: 10 simple rules for cooking deliciously, eating happily, and living mythically

Author

Scherer, Josh

Pub. Date

[2024]

Physical Desc

xiii, 319 pages : color illustrations ; 27 cm

Description

Read Description

From the larger-than-life team behind the internet's most-watched daily show, Good Mythical Morning, and culinary spinoff, Mythical Kitchen, a one-of-a-kind cookbook with 100 recipes for living a Mythical, and delicious, life.

8) The Goodful cookbook: simple and balanced recipes to live well

Pub. Date

2019.

Physical Desc

1 online resource

Description

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"In their first official cookbook, BuzzFeed's wellness vertical, Goodful, compiles more than 100 recipes that make everyday meals a nourishing, mindful experience"--

9) Food Network Magazine 1,000 easy meals: super fun food for every day

Pub. Date

c2012

Physical Desc

xix, 393 p. : col. ill. ; 24 cm.

10) Christopher Kimball's Milk Street: the new home cooking

Author

Kimball, Christopher

Pub. Date

2017.

Physical Desc

xxv, 310 pages : illustrations (some color) ; 28 cm

Description

Read Description

From Christopher Kimball, one of Epicurious ' 100 Greatest Home Cooks of All Time: One of Eater's Biggest Books of Fall 2017 "We want to change the way you cook." For more than twenty-five years, Christopher Kimball has promised home cooks that his recipes would work. Now, with his team of cooks and editors at Milk Street, he promises that a new approach in the kitchen can elevate the quality of your cooking far beyond anything you thought...

11) Cooking at home with Bridget & Julia: the tv hosts of America's test kitchen share their favorite recipes for feeding family and friends

Author

Lancaster, Bridget

Pub. Date

[2017]

Physical Desc

xv, 304 pages : color illustrations ; 26 cm

Description

Read Description

Publisher Annotaiton: For the first time, Julia Collin Davison and Bridget Lancaster, the beloved stars of America's Test Kitchen and Cook's Country public television shows, get personal and pull back the curtain on their lives, their families, and the recipes they like to cook when they are off camera. 320pp., 60K

12) Betty Crocker lost recipes: beloved vintage recipes for today's kitchen

Pub. Date

[2017]

Physical Desc

240 pages : color illustrations ; 24 cm

Description

Read Description

A captivating collection that celebrates the wonderful recipes from the Betty Crocker archives in a package that appeals to the modern cook Betty Crocker Lost Recipes is the ultimate treasure for the most devoted Betty Crocker fans, as well as cooks who are interested in recipes with a retro/nostalgic twist. Eighty percent of the book includes tried-and-true recipes that simply aren't in today's cooking repertoire-mainly from-scratch recipes that...

13) Cook with me: 150 recipes for the home cook

Author

Guarnaschelli, Alex

Pub. Date

[2020]

Physical Desc

336 pages : color illustrations ; 27 cm

14) The Cook's illustrated cookbook: 2,000 recipes from 20 years of America's most trusted food magazine

Pub. Date

c2011

Physical Desc

xxxviii, 890 p. : ill. ; 27 cm.

15) Holiday & celebrations

Pub. Date

[2015?]

Physical Desc

320 pages : color illustrations ; 23 cm

Description

Read Description

From formal holiday gatherings to casual game nights, Taste of Home Holidays & Celebrations makes the most of every get-together. Divided into four sections (one for each season of the year), this colorful collection is sure to be your most-trusted source for unforgettable parties, dinners, buffets and more. Whether hosting a formal Christmas dinner, spooky Halloween party, succulent Thanksgiving meal, glorious Easter brunch, neighborly barbecue or...

16) Knife drop: creative recipes anyone can cook

Author

DiGiovanni, Nick

Pub. Date

2023.

Formats

Book, eBook, Kindle

Description

Read Description

Home-cooked food doesn't have to be over-the-top, fussy, or time-intensive to be absolutely amazing. In his debut cookbook, Nick DiGiovanni gives you the tools to become fearless in the kitchen and to create delicious meals.--

17) Bring it!: tried and true recipes for potlucks and casual entertaining / Ali Rosen ; photography by Noah Fecks

Author

Rosen, Ali

Pub. Date

2018.

Physical Desc

239 pages : color illustrations ; 24 cm.

Description

Read Description

Bring It! is the ultimate source for potluck, picnic, or dinner party-worthy dishes that combine simple prep with big taste! The word "potluck" may inspire memories of church dinners and mystery covered dishes. But today's potlucks are essentially outsourced dinner parties, which make gathering around a shared table a cinch. Inside Bring It! , you will find dozens of impressive-looking recipes that come together easily, and are perfect for carrying...