Catalog Search Results
Author
Series
Great Courses volume 1
Description
Consider food as a major catalyst in human history, and what food choices reveal about our values and ambitions. Then study food culture in prehistoric times-our ancestors' wide-ranging diet of everything from mammoths and seafood to acorns, insects, seeds, and grasses-and the ways in which how they ate directly drove evolution.
Author
Pub. Date
2018.
Physical Desc
134, that is, 164 pages : illustrations (some color) ; 25 cm
Description
Get your goth on with 60+ recipes from Beetle House restaurant, where guests indulge in a deadly delicious menu inspired by the works of Tim Burton and all things dark and curious.If you delight in ghoulish frights and movies like The Nightmare Before Christmas, Beetlejuice, and The Evil Dead; then you'll love the official cookbook of Beetle House, the Halloween-inspired restaurant with locations in New York and Los Angeles.The Nightmare Before Dinner...
Author
Pub. Date
2021.
Physical Desc
192 pages : color illustrations ; 23 cm
Description
"Through 60 impressive recipes, Shereen shows you that it's possible to make the best food you've ever tasted without depending on frozen, precooked or store-bought ingredients-and without spending all day cooking"--
Author
Pub. Date
2019.
Physical Desc
271 pages cm
Description
"Ultra-beloved TV and social media star Misha Collins and his wife Vicki Collins invite families to become food adventurers in this cookbook that teaches parents how to set up their children for a lifelong, healthy, and joyful relationship with real food"--
Author
Pub. Date
2020.
Physical Desc
319 pages : color illustrations ; 26 cm
Description
"Based on the blog of the same name, Attainable Sustainable shows readers how to live a simpler, more self-reliant life. It includes instructions not only for growing and cooking food but also for creating artisanal items for the home as well as navigating the great outdoors"--
Author
Pub. Date
[2015?]
Physical Desc
xvii, 251 pages : color illustrations ; 27 cm
Description
"An essential collection of more than 100 foolproof recipes from food luminaries such as Julia Child, Alice Waters, and David Chang--curated, introduced, and photographed by the team behind the leading food website Food52. This debut title from Food52 Works, a new imprint from Ten Speed Press, draws from Food52's James Beard Award-nominated Genius Recipes column, which features inventive recipes that rethink cooking tropes and, simply put, are nothing...
Pub. Date
[2016]
Physical Desc
256 pages : color illustrations ; 23 cm
Description
Discover 295 freezer-pleaser favorites for delicious dinners even on busy nights. From savory to sweet, these dishes offer freezing guidelines, simple reheating instructions and all the make-ahead convenience family cooks crave. Skip the drive thru and put that money back in your wallet! With Make It, Freeze It Cookbook, you always have time to serve a comforting homemade meal Todays family cooks know that by stashing delicious, home-cooked meals...
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